Fudgecicle.
Yes, that would be me.
When I was young and senseless, the igloos my grandfather built me in our backyard highlighted my winters. I prayed for snow days—when the city, especially the schools, shut down. Running to the mailbox barefoot and jammied? Shoes and jackets were so highly overrated.
Then I moved to Southern California.
Before I knew it, anything less than 80 was unbearable.
This morning I awoke to my first Seattle frost. The vision of the white blanketed lake shore was amazing. I pulled my bathrobe tighter. My boogers frosted over in sympathy.
Believe it or not, dozens of foolhardy souls were out there jogging off their Thanksgiving dinners. Goosebumps blossomed all over my body and I let loose with a sympathetic shiver for which there’s only one effective remedy (well, there is another, but you’ll have to pay it alimony if you keep it too long). The prescription?
COFFEE!
Thank goodness for all the cafes that dot the Seattle landscape. I’ve never really been a fan of the stuff. To me, coffee was always about two things: what you put in it and what pastries you wash down with it. I’ve now added a third: who serves it.
Cream with a little coffee flavor at Convivial Cafe on Mercer Island is heaven—especially when it follows their pain au chocolat. I could do these every single morning. But then I’d have to be one of those damn fools out there running on the parkway to work it off.
My second favorite coffee shop is right around the corner — Caffe Vita in Seward Park. They serve a make-you-wanna-slap-yo-momma oat milk latte that’s to die for. No running required.
As a baristas go, who really notices? Uh, if they’re hot, topless, hunks, I do. I honestly don’t remember what was on the menu at Dreamboyz Espresso in Capitol Hill. My eyes were otherwise occupied and my mouth was busy disguising its deluge of drool. I’ll have to go back and check the (ahem) menu for you. Again.
Gee…I’m feeling warmer already.